Food News 第107页
Pectinase 872L helps prevent fruit, vegetable deterioration during processing
According to UK speciality enzymes company Biocatalysts, many food processors or manufacturers exper…
SaltLite will reduce sodium content of cheese by 50%
Salt is an essential ingredient in cooking, food preservation as well as the manufacture of processe…
Weak soy markets drag palm oil from 2-month high
Malaysian palm oil futures edged down on Thursday, slipping from a two-month high hit the day before…
Kerry acquires Cape Town-based Orley Foods
Kerry Ingredients & Flavours has completed the acquisition of the Cape Town, South Africa-based…
Omega Ingredients to distribute Italian essential oils to the U.K.
Omega Ingredients, the creator of natural flavors, ingredients, and aromas, has announced a new part…
Keep taste, cut salt
Dr. Paul Lohmann’s LomaSalt RS 50 Extra is a premium salt replacer that meets the highest demands in…
EU votes to ban 3-acetyl-2,5-dimethylthiophene
The European Food Safety Authority (EFSA) published a scientific opinion and press release on 16 May…
Comment period on labeled sweeteners in milk ends tonight
The public comment period for new labeling rules on flavored milk an 17 other dairy products will en…
Adams launches new clean label enhanced dairy powder
Ideal for all kinds of food applications from snack seasonings, to bakery lines, sauces, desserts an…
Sudan based Kenana Sugar Company dreams of becoming global sugar player
In a hangar-shaped factory hall in central Sudan a dozen workers rush to pack refined white sugar gu…