Food News 第112页
Bell Flavors & Fragrances Celebrates 20 years in Leipzig
1993 saw the takeover of the VEB Chemisches Werk Miltitz by the US family enterprise from the German…
Warren Buffett was approved to acquire Heinz with 3G Capital
U.S. food giant Heinz Group (HNZ) announced on June 3 night that regulators had approved Warren Buff…
Upfront Chromatography joins InSPIRE platform
The InSPIRE platform is a Danish public/private initiative to promote innovation and research in the…
Size of the world's sweetener market
The global sugar substitute is the fastest growing segment of the sweetener market. This market cons…
Campbell Soup launched a new line of Prego Alfredo sauces
Campbell Soup Company announced a new line of Prego Alfredo sauces will debut this month. “Our Alfr…
Tereos Ramps Up Chinese Partnership With Wilmar, Enters Corn Starch JV
The Tereos Group, which sealed a partnership with the Wilmar group in 2011 for wheat - based starch…
Givaudan and AkzoNobel Salt Specialties partner on sodium reduction solution for processed meat
In a unique collaboration, the world's leading vacuum salt producer, AkzoNobel Salt Specialties, has…
Calorie labeling on restaurant choices
Showing diners how many calories are in restaurant food items may influence how much they eat - espe…
Vietnamese sugar inventory continues to rise
The Ministry of Industry and Trade said that sugar inventory has been increasing since March because…
Starbucks expands $70 million ethical sourcing program
These programs are part of Starbucks ongoing billion-dollar commitment to ethically sourcing 100 per…