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health 第8页
What artificial sweeteners do to your body
My mother used to joke about my "drinking problem." But before you think I have a problem with alcoh…
Low-fat flatlines in 2014 diet trends forecast
“Low-fat” is losing weight in consumers’ minds as more health-conscious eaters adopt low-carb plans,…
Why does EFSA have a culture of indecision?
The question now arises: Do on-label statements of fact about the presence of bacterial cultures use…
Probiotics ban leads to marketing revolution
Manufacturers of all products, which have traditionally made health claims, will need to find clever…
Canadian pig producers to tighten biosecurity measures
According to the CFIA, pig producers need to look at biosecurity measures to protect the health of t…
Australia gets basic complementary health study course
The Complementary Healthcare Council of Australia launched an introductory certificate in complement…
Milk's nutritional value debated as we consume more
Familiar, safe, evoking childhood memories of dunking cookies or cafeteria lunches with school frien…
Queensland’s Chief Health Officer calls for a ban on fruit juice and soft drinks
Queensland parents should ban their children from soft drinks and fruit juices in an attempt to reve…
European Commission proposes modernizing food legislation
On the heels of a horse meat scandal, the European Commission has proposed measures to strengthen an…
Residue limits for blueberries and raspberries may be liberalised in Australia
Food Standards Australia New Zealand (FSANZ) has called for submissions on an Application to include…

