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FDA publishes a list of color additives exempt from certification; spirulina extract
ACTION: Final Rule. SUMMARY: The Food and Drug Administration (FDA or we) is amending the color ad…
EFSA publishes scientific opinion on safety of PVA-PEG Graft Co-Polymer as food additive
Following a request from the European Commission, the EFSA Panel on Food Additives and Nutrient Sour…
EFSA calls for public consultation on draft guidance on the renewal of feed additives
EFSA’s Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) has launched an op…
European Union publishes maximum residue levels for diphenylamine
THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, H…
Outcome of consultation on revisions to the Bread and Flour Regulations 1998
The Government has now reached a decision and has concluded that the Regulations should be retained…
EU publishes maximum residue levels for several pesticides
THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, Hav…
EFSA Publishes conclusion on pesticide peer review
The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initia…
Canada publishes amendment on the use of xanthan gum
Health Canada's Food Directorate completed a detailed safety assessment of a food additive submissio…
U.S. notifies WTO of color additive amendment
The Food and Drug Administration is amending the color additive regulations to provide for the safe…
EPA publishes review of the existing MRLs for propargite
According to Article 12 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) ha…