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Solar Foods on track to launch air and electricity-based protein by 2023
Finnish food tech company Solar Foods is making moves to scale its alternative protein – Solein – ma…
Bühler and Hosokawa Alpine join forces on sustainable plant-based proteins
Swiss Bühler Group and machine and plant manufacturer Hosokawa Alpine Group from Germany have entere…
Traceable origin credentials and premiumization drives development at Ingredion
With consumers more focused on transparency, F&B ingredient providers such as Ingredion are prim…
Givaudan tips plant-based fish to make waves in alternative proteins
Givaudan has hailed plant-based fish products as “the next big thing” in alternative proteins. The S…
IFF approves issuing of shares for DuPont merger
Last week in industry news, International Flavors and Fragrances (IFF) shareholders have voted to ap…
Joywell Foods plans to bring sweet proteins to market after netting US$25M
Joywell Foods, a developer of sweet proteins through the microbial fermentation of plant-derived swe…
Ulrick & Short launch new functional protein
Ulrick & Short has launched a new protein to its ingredient range aimed and both fortification a…
Ampak unveils new line of encapsulated ingredients for baking
Specialty ingredients supplier Ampak Company is to unveil a range of encapsulated products for the b…
Aker BioMarine facility to develop functional marine ingredients
The facility will produce a highly concentrated protein isolate, suitable for food and beverages. T…
FAL shaking up the protein market in new launch
FAL Food and Beverages says its point of difference is that the product comes in a large serving of…