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A ginger revival – the root re-establishes its popularity
No longer only associated with Asian cuisine – ginger has shed its traditional associations and beco…
A new ice cream brand is created
Periscope, Minneapolis, launched its own branded ice cream—Love Potion No. 921—a blood orange and p…
Aritao town looks forward to P19 mln onion cold storage facility
According to Aritao mayor Remelina Peros-Galam, the DA in Cagayan Valley has allocated P19 million (…
Refrigerated salad dressings for Whole Foods' salad bars
Hak's, Los Angeles, debuted new refrigerated salad dressings for Whole Foods' salad bars. The firs…
Döhler develops portfolio of ginger flavours
Döhler has developed a range of ginger flavours for a wide variety of applications, to tap into what…
High demand for Peruvian ginger, especially from France
Last month, the first ginger from Peru arrived at Satori Holland. "We receive a container every week…
How to make and steam ginger-soy fish
Ginger-Soy Steamed Fish A popular technique in Cantonese cooking, steaming is a delicious and healt…
Chinese ginger export market in delicate situation
"Recently, the Environmental Protection Inspection Group has investigated ginger processing faciliti…
China: Fluctuation in ginger and garlic prices after holidays
Onions and garlic are cooking essentials, but during the first half of this year the highest price f…
Fiji ginger producer breaks into AU market
A Fiji ginger producer has been able to break into the lucrative Australian market with the aid of P…