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wine 第4页
Roquefort may contribute to French heart disease ‘paradox’
The ‘French Paradox’ was introduced by scientist Serge Renaud during research into France’s low rate…
High levels of DBP found in Chinese wine product
In recent news, China's national quality watchdog and Hunan's provincial Bureau for Technical Superv…
New Zealand plans shake-up to food recall system
New Zealand Food Safety wants feedback on proposals to strengthen food recalls and improve risk-base…
EU delays decision to re-approve ‘toxic’ copper compounds
According to officials, EU countries have delayed a decision on whether or not to reauthorize the us…
From January 1, 2019, Both China and Australia Are Going to Exempt Customs Duties.
On November 8th, State Councilor and Foreign Minister Wang Yi held the fifth round of China-Australi…
Formulation of Hygienic epidemiology Rules for Food Production in Belarus
Belarus Food News reported on the 7th that the official of Belarus recently passed specific requirem…
