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Safe Food for Canadians Regulations in effect & adhering to int’l stds
The Safe Food for Canadians Regulations (SCFR) came into effect recently, ushering in a new era of f…
Top 10 Regulatory Highlights in China Food Industry of 2018
In 2018, China's food industry has undergone dramatic changes, from institutional reforms to cross-b…
UK proposes tougher food labelling laws
Proposals have been launched in the UK with the aim of overhauling labelling laws and providing cons…
QPMA responds to the new Canadian Food Guide
The Quebec Produce Marketing Association (QPMA) is pleased with the recommendations from the new Can…
EAEU Mandatory Labelling of Genetically Modified Products
On December 28, 2018, the Russian Consumer Rights Protection and Social Welfare Supervision Agency a…
CFSA Solicited Public Opinions on 3 Food Additives with Expanded Usage
On January 28, 2019, China National Centre for Food Safety Risk Assessment (CFSA) solicited public o…
Labels of health products need to remind ‘no cure disease’, regulation comes into effect in 2020
Yesterday, the General Administration of Market Supervision announced that opinions were being sough…
FSSAI for drive to curb sale of misbranded nutraceuticals with wrong labels
The Food Safety and Standards Authority of India (FSSAI) has issued a letter instructing authorised…
UK Environment Secretary proposes stricter allergen labeling laws
29 Jan 2019 ---The UK government has launched a consultation to strengthen allergen labeling laws. B…
Russian Amendment of Label Content Decree of Dairy Products
According to the Russian official newspaper, on January 29, Prime Minister Medvedev of the Russian F…