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USDA announces the adoption of National Standards for Bioengineering Food Information Disclosure
The United States Department of Agriculture announced on December 20, 2018 that the National Bioeng…
Canadian determination of maximum residue limits of Clodinafop-propargyl in some foods such as eggs
According to the official website of the General Administration of Customs on January 11, 2019 that…
New laws proposed to ensure Singapore's food security
A new agency set up to oversee food safety and security may be able to require importers of key food…
FSSAI updates infant nutrition standards to ensure infant food safety
FSSAI recently updated the Food Safety and Standards (Foods for Infant Nutrition) Regulations to ens…
CPMA supports introduction of new food safety laws
The Canadian Produce Marketing Association (CPMA) said it is ready to support the introduction of th…
Alcoholic food products to be exempted from liquor restrictions on sale and consumption
All food products containing alcohol – except beverages – will be exempted from the Liquor Control A…
FSSAI issues letter allowing correction of labels on alcoholic beverages
The Food Safety and Standards Authority of India (FSSAI) has issued a letter wherein Food Business O…
China will implement the fishing ban system in seven major river basins
In order to further strengthen the conservation of aquatic biological resources, the Ministry of Agr…
Kuwait wants to extend ban on Egyptian fruits & vegetables
Kuwait’s Public Authority for Food and Nutrition (PAFN) has recommended an extension of the period o…
New Canada Food Guide recommends greater consumption of fruits and vegetables
The Canadian Produce Marketing Association (CPMA) and Canadian Public Health Association (CPHA) said…