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Russia lifts temporary import restrictions on 28 pet food companies in China
On March 6, 2019, Rosselkhoznadzor, the Russian Veterinary and Plant Quarantine Supervision Bureau,…
The United States has released a mitigation strategy to protect food from deliberate adulteration
According to the official website of the General Administration of Customs, on March 5, the Food and…
Formulation of Hygienic epidemiology Rules for Food Production in Belarus
Belarus Food News reported on the 7th that the official of Belarus recently passed specific requirem…
5 New Food Additive Varieties is Seeking for Public Opinions
On March 6, 2019, the National Food Safety Risk Assessment Center issued a notice of five new food a…
European standard launched for food fraud
A European standard defining the terms and concepts used in connection with food fraud has been laun…
Korean amendment of some contents of Food Code
On March 8, the Ministry of Food and Drug Safety of Korea (MFDS) issued Notice No. 2019-16, amending…
Canada intends to revise the residue limits of cyantraniliprole in cranberries and strawberries
According to the Canadian Ministry of Health, the Canadian Ministry of Health intends to revise the…
Regulations on Food Allergens Labelling in China
The identification and labelling of food allergens is a part of the Food Safety Management System an…
Standard Food Descriptions in Australian
The Southern Shark Industry Association (SSIA) made it clear that according to Australian fish namin…
Wales could set food & farming standard for UK post-Brexit
A new briefing from the Food Research Collaboration argues that Brexit could be the “starting point”…