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Pinnacle Foods to expand Illinois plant
Pinnacle Foods is set to locate the production of its recently-acquired Wish-Bone salad dressings bu…
J.M. Smucker to invest $40 million more in Memphis plant
The J.M. Smucker Co. plans to invest an addition $40 million in a peanut butter plant in Memphis, ac…
SaltWorks improves processing methods of Himalayan pink salt
SaltWorks improves distribution, inspection, sourcing and other processing methods of its Ancient Oc…
Scientists develop special mango for pickling
Here's good news for mango pickle lovers. After extensive research, lasting seven years, a group of…
Ingredion Q4 Profit Down, Results Miss Estimates
Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries,…
Glanbia Nutritionals develops flax protein powder for F&B industry
Glanbia Nutritionals has developed a new flax protein powder, LinPro 140, a allergen-free ingredient…
ADM investing in vegetable oil facility
Archer Daniels Midland Co. is building a plant within its Decatur processing complex to further refi…
Lee Kum Kee develops Panda Brand ready sauces range
Lee Kum Kee, a manufacturer of Chinese sauces, has developed a range of five flavorful Panda Brand R…
Sweet Green Fields: stevia conforms 100% with USDA NOP regulations
Sweet Green Fields (SGF) has announced a new technology that the company says overcomes processing o…
Kerry Foods to expand ingredients plant in Washington County
Kerry Foods, an Irish food ingredients and flavors group, has confirmed plans to expand its ingredie…