Food manufacturers have substantially decreased the amount of trans fat in their products, researchers have found.

A Chicago high school student pulled a prank on fellow students and staff when he spiked a vat of marinara sauce with hot sauce.

The sugar crushing season 2012-13 is coming to an end, and only 131 sugar mills are still crushing sugarcane.

tomato hybrid powders could have a biotechnological application in agri-food or cosmetic industries as an additive for improving nutritional and/or bi

Sugar imports this year were expected to exceed 3 million metric tons, accounting for 22.6 percent of the country's total sugar production, according

Despite a troubled economy, the U.S. market for sauces remains bullish, as Americans find room for hot (and other sauces.

RFI has entered into a distribution partnership with Gee Lawson (London , Europe's leading distributor of nutritional ingredients to the health food s

Northern Divine is the first caviar to be recommended ‘Green’ Best Choice by Monterey Bay Aquarium Seafood Watch and SeaChoice programmes.

The value of natural colors has exceeded the value of artificial and synthetic colors on a global basis, according to joint research from Mintel and L

Recommendations to reduce the sodium content in food and beverage products continue and the industry is responding.