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Thai chicken lettuce cups with avocado & lime
Ingredients • 50g Chang's rice vermicelli noodles • 1 1/2 teaspoons Coles brand cornflour • 2 tabl…
NZ: New apple variety "best in 50 years"
A new variety of apple from New Zealand is set for widespread growth over the next few years as cons…
'Vegiladas' with rice and corn salad
Ingredients • 300g packet Sanitarium Vegie Delights vegie mince • 400g can red kidney beans, drain…
Power Cheeseburger
Maura Egan and Christine Muhlke developed this recipe in 2004, around the time of the Olympic Games…
Roast beetroot & goat's cheese risotto with thyme dressing
Ingredients • Finely grated zest and juice of 1 lemon • 100ml extra virgin olive oil • 2 tablespo…
Celebration fruit and nut cake
Ingredients • 2/3 cup chopped dried pineapple • 1/2 cup chopped dried strawberries • 1/2 cup chop…
Trout salad with asparagus and fennel
Ingredients • 500g chat potatoes, scrubbed, halved • 1 fennel bulb • 1 bunch asparagus • 1 tablesp…
US: Strawberry industry facing a major obstacle
It's no surprise that delectable strawberries are highly sought after — and not just by humans. Rode…
Beef bourguignon
Ingredients • 2 1/2 tablespoons olive oil • 1.5kg beef chuck steak, trimmed, cut into 5cm pieces •…
Chocolate mousse box
Ingredients • Canola oil spray • 5 eggs • 155g (3/4 cup) caster sugar • 2 teaspoons vanilla bean…