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Peanut butter and honeycomb ice-cream
Ingredients 1 1/2 cups vanilla ice-cream, softened 2 x 50g chocolate honeycomb bars, chopped 1/4 c…
Chilli chicken stir-fry
Ingredients • 1/3 cup raw cashew nuts • 1 1/2 tablespoons peanut oil • 500g chicken breast fillet…
Creamy paprika chicken and mushroom
Ingredients • 1 tablespoon olive oil • 1 brown onion, finely chopped • 200g button mushrooms, quart…
'X marks the spot' pies
Ingredients • 1 tablespoon olive oil • 1 small brown onion, chopped • 350g lean beef mince • 2 garl…
Apple-Berry Pie
Ingredients • 1 pastry for a 9 inch double crust pie • 1 cup white sugar • 4 teaspoons tapioca • 1/…
Jamie's spiced shoulder of lamb
Ingredients 2kg shoulder of lamb, bone-in 4 heaped tablespoons tikka paste (use Patak's or…
The Best Rolled Sugar Cookies
Ingredients • 1 1/2 cups butter, softened • 2 cups white sugar • 4 eggs • 1 teaspoon vanilla extrac…
Red curry pork steaks with fresh herb salad
Ingredients • 1 tablespoon fish sauce • 1 tablespoon red curry paste • 8 small pork schnitzels (abo…
Feta Stuffed Jalapenos
Ingredients • 12 red jalapeno peppers, tops and seeds removed • 1/4 cup olive oil • 1/8 cup distil…
Spicy lamb flatbread pizzas
Ingredients • Olive oil spray • 1 red onion, halved, thinly sliced • 1 red capsicum, halved, deseed…