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Smart Balance introduces non-GMO buttery spreads
Smart Balance has introduced non-GMO buttery spreads as a part of its plan to transition its product…
Chr Hansen shares jump as Q2 numbers reassure investors
Danish ingredients maker Chr Hansen on Wednesday announced a big increase in second quarter revenue,…
Chimichurri just got even butter
Samba Flavor, the producer of gourmet chimichurri sauces, seasonings and rubs, is responding to the…
Lonza Implements Next-Generation Carniking Process
Lonza has successfully completed the implementation of the next-generation Carniking process. With m…
Bibigo launches first ever Hot Pepper sauce tube
Bibigo has announced the launch of the first ever Hot Pepper sauce tube or Gochujang sauce as it is…
Corbion executives to step down
New top executives soon will lead Corbion n.v. as its evolvement as a bio-based ingredients company…
Sunwin Stevia commences production of enzyme treated stevia
US-based agricultural processing firm Sunwin Stevia International has begun production of enzyme tre…
Spices and herbs ‘intervention’ helps adults reduce salt intake
Teaching people how to flavour food with spices and herbs was “considerably more effective” at lower…
Rousselot to implement North America price increase for Pig Skin Gelatin
Global gelatin producer Rousselot has announced a price increase for its North American portfolio of…
Champagne Taittinger reveals new look for the World Cup
As the official Champagne of the 2014 FIFA World CupTM, Champagne Taittinger has released a special…