Food News 第78页
Rot-preventing banana spray-on coating prolongs their life
With all the preservatives people are already warned about when it comes to their fruits and vegetab…
Study says 75% of formulated foods use sweeteners
A new study published in The Journal of the Academy of Nutrition and Dietetics reveals 75% of formul…
Sweet Green Fields adds Optesse HPX and Optesse HPS
Sweet Green Fields, a U.S. based global producer of stevia extracts, has announced that it has expan…
Renessenz appoints De Monchy Aromatics for PRC
According to the company, its stock holding at its Shanghai facility of Renessenz flavour and fragra…
VION Food Netherlands Cutbacks to Affect 105 Jobs
VION Food Netherlands has announced that it will be modifying its personnel structure to further imp…
Market watch – February 2013: Not so limited and healthy growth
Limited editions continue to find their way to the market and into consumer pantries. In recent mont…
Kerry 9 Month Revenues up 10.9% to €4.4bn, Confident On Targets
The Kerry Group has continued to achieve good organic growth in the three month period to 30 Septemb…
Garuda International’s B-CAN Oat Bran Concentrate/Oat Beta-Glucan now GRAS
Garuda International Inc., a U.S.A. based company specializing in the development, manufacturing and…
Antioxidants Stabilize Omega-3 Emulsions
Incorporating omega-3s into flavor-sensitive applications can be challenging due to the risk of high…
High riboflavin linked to low lung cancer risk
Maintaining an adequate intake of riboflavin may help reduce risk of lung cancer, according to a new…