Food News 第363页
McDonald's names new president for USA division
Mike Andres, a former McDonald's executive, was named McDonald's USA president effective Oct. 15, th…
Refrigerated salad dressing in snack pack options
Litehouse, Inc., Sandpoint, Utah, debuted new Litehouse Snack Packs and Organic Spoonable dressings…
Chinese cuisine gaining popularity in Kenya
Chinese food has long been part of popular dining culture in Europe and America, with Chinese restau…
Eugene Group plans $265m cryogenic logistic centre for vegetables
In order to freeze 100,000 tonnes of vegetables and meat rapidly, South Korean conglomerate Eugene G…
Peppered smoked salmon
Blue Circle Foods, Washington, D.C., launched Changing Seas Peppered Smoked Salmon, which consists o…
Yasso rolls out new packaging, releases new frozen novelties
Yasso Frozen Greek Yogurt, Boston, rolled out new packaging across its entire line of frozen novelty…
The New Iced Coffee Trend Is The Weirdest One Yet
You may have tried cold brew iced coffee, served Vietnamese-style with sweetened condensed milk, and…
Maryland fast-food customer gets a bag of pot with her fries
A Maryland woman who ordered a meal at a Sonic Corp fast-food restaurant got something extra with he…
Portable refrigerated chicken snacks
Foster Farms, Livingston, Calif., introduced Bold Bites, a new on-the-go chicken snack that’s fully…
Consumers want smaller packaging for frozen vegetables
In the Southwest of Flanders it’s all about frozen vegetables. Here, vegetables are grown and proces…




