Food News 第355页
Frozen Cauliflower Pizza Crust is Launched
B&G Foods, Parsippany, N.J., expanded its Green Giant brand to include new frozen cauliflower p…
New Zealand: Ice cream made from cauliflower
Jenni Matheson and Mrinali Kumar's New Zealand company EatKinda processes surplus New Zealand-grown…
IFE 2017 Industry Associations promote frozen food
The Craft Guild of Chefs (CGC), the British Frozen Food Federation (BFFF), and the organisers of IFE…
Important goal when IQF freezing broccoli is maintaining bite and color
Broccoli is a vegetable that poses a challenge when thermally treated (blanching, chilling, then IQF…
Egyptian company looks to export frozen strawberries to Brazil
Egypt’s Nagy Group is intent on securing a foothold in Brazil. Based in the city of Nubariya, along…
Frozen mango sometimes tastes better than fresh
Grapes, avocados, asparagus, citrus and pomegranates are well-known products from Peru. Roberto Falc…
Italy: January frost pushed up frozen product sales
The Orogel group ended 2016 with a turnover of €239.5 million - €213 million for the frozen segment…
Cold store benefits fruit farmers in Dhankuta, Nepal
Fruit growers of Namje village in Dhankuta district saw their earnings quadruple after a cold store…
Frozen Food Suppliers Brace for Brexit
UK supermarket chain Tesco is gearing up for Brexit by renting refrigerated containers to increase f…
IQF freezing makes superfood available to more consumers
Organic, healthy and nutritious products continue to be in high demand, however, supplying a superfo…