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FAO proposes new protein quality measurement
The Food and Agriculture Organization of United Nations (FAO) has released a report recommending a n…
New COOL rule published today in Federal Register
The Federal Register today is publishing a new Country of Origin Labeling (COOL) rule written to bri…
EFSA, EMA to evaluate risks from phenylbutazone in horsemeat
The European Commission has asked the European Food Safety Authority (EFSA) and the European Medicin…
New guidance on allergen labeling launched in UK
New guidance to help the UK food industry understand and implement changes in EU legislation for all…
Residue compliance rates remain high, annual pesticide report finds
The European Union Report on Pesticide Residues in Foods also assessed dietary exposure and conclude…
Global Standards seminar in Melbourne, Tuesday 19 March 2013
The seminar has been organised by DQS Certification AUSNZ, which has sponsored the visit to Melbourn…
China to accept only new certificates starting march 20
The U.S. Department of Agriculture's Agricultural Marketing Service has been issuing new certificate…
Armenia government removes ban on alcoholic beverage imports from Czech Republic
Earlier in autumn 2012, Czech authorities associated alcoholic drinks with increased deaths and inju…
High hopes for new food safety monitoring
A new nationwide food safety monitoring system to be implemented this year is expected to improve th…
FSSAI likely to revamp system of 8 sub-panels to ensure better working
The current system of having eight sub-panels such as for functional foods and nutraceuticals, worki…
