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Döhler acquires Egyptian fruits and vegetables business
Technology-based natural ingredients company Döhler has acquired the fruit processing and flavour un…
MANE inauguraties new flavor production extension
Many collaborators, active in the design and build of the new installations assisted him welcome and…
Asia growth drives Kerry's ingredient gains
Kerry Foods has recorded a 14.8% increase in revenues in its ingredients and flavour division, large…
Givaudan opens Innovation Centre in Mumbai
Fragrance and flavour company Givaudan has opened its new Innovation Centre in Mumbai. Food and beve…
Raisio sells US esterification plant to Avoca
Raisio has sold its US esterification plant to Avoca Inc, a subsidiary of Pharmachem Laboratories In…
Givaudan on target with sustainability
Givaudan has published its 2012 Sustainability Report which shows, says the company, that it has mad…
Givaudan begins work on new savoury flavours manufacturing facility in China
Located in the heart of the most economically developed area of China, Givaudan says that the new fa…
Synergy launches new Cheddar cheese flavour solutions
Leading flavours and ingredients manufacturer and supplier, Synergy, has launched a new range of Che…
Givaudan flavours business grows by 5.8%
Givaudan has reported sales for the first six months of the year up 5.7% at CH 2,225 million. Fragra…
Havmor introduces ice cream in Fresh Jamun and Zafrani Zaika flavours
Havmor Ice Cream, which is made with fresh and pure milk, has introduced three new ice cream flavou…