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seafood 第2页
US company adds to vegan seafood line
Sebastopol, Calif.-based Sophie’s Kitchen Vegan Seafood recently launched frozen Breaded Vegan Crab…
Multivac to unveil new product at Boston show
Kansas City-based Multivac is planning the release of a new packaging for oven-ready seafood at the…
More healthy seafood are wanted in the menu
The availability of healthful, nutritious food is important to 52 percent of diners at family-style…
Beef outsells seafood at restaurants in 2012
Led by strong sales of ribeye steaks, filet steaks and burgers, restaurants saw sales of dishes with…
Introducing new MSC sustainable seafood recipe cards
The Marine Stewardship Council has launched an exciting new initiative to promote sustainable seafoo…
Rubios expands grilled seafood offerings
Rubios Restaurants — the U.S. -based chain known for its fish tacos — has added four grilled seafood…
Chinese Seafood Imports May Boom
China could become a $20 billion seafood import market within this decade, with rising incomes incre…
New UK program touts seafood in schools
The British Nutrition Foundation (BNF), a charity organization that promotes healthy lifestyle choic…
‘Malaysia Kitchen’ ads target China restaurants
The country’s trade promotion board is funding a promotional campaign in China to drive Chinese cons…
Seafood featuring on UK holiday menus
As U.K. diners embrace more ethnic foods, they are also seeking out seafood dishes during the holida…