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Ready-to-eat salad bowls launched nationally in US
Dole Food Company is taking its line of ready-to-eat salad bowls national with the launch of Dole®…
US researchers deciphering the walnut genome
Currently, California produces 99 percent of the walnuts grown in the United States. New research co…
Key Technology upgrades sorting technology to target smaller
Key Technology is introducing three-way sorting on its Optyx machine to target the removal of potent…
Chile: 2017/18 fruit and vegetables export season – record numbers
According to data of Chilean SAG, the total export figure of the 2017/18 season of fresh, dried and…
Walnuts are the new brain food for stressed university students'
Stressed university students might want to add walnuts to their daily diet in the weeks leading up t…
Raising awareness around walnuts and Omega-3 ALA
California Walnuts is raising awareness of the health benefits associated with omega-3 alpha-linolei…
California Walnuts launches global “Power of 3” campaign to address importance of omega-3 consumptio
According to a study published in the Nutrition Journal, more than 90% of Americans aren’t getting e…
Nutritional benefits of 5 tree nuts
Nuts have a lot going for them. They're nutritious, portable and delicious. It’s no wonder they're s…
How long do nuts last?
If you've ever eaten a rancid nut, you know that eventually nuts do go bad. It takes a moment for yo…
Walnuts linked to heart health improvements
The humble walnut has been officially recognised as heart-healthy following research undertaken at t…