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Dairy sector is next for dehydration technology

If Gay Lea’s market evaluation phase is successful, it would be free to sign an exclusive licence to…
dehydration technologyIf Gay Lea’s market evaluation phase is successful, it would be free to sign an exclusive licence to use the system, which uses microwave energy transfer under vacuum.

"We are looking forward to utilizing EnWave's REV technology to develop shelf-stable dairy products that are healthy, flavorful and innovative," said David Jennison, Gay Lea Vice President of Research and Product Development.

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