Switzerland-based ingredients firm Givaudan is set to shut down its savory flavor production facility in Merseyside, UK.

Natural products company ChromaDex has introduced PURENERGY, a patented co-crystal ingredient comprised of caffeine and ChromaDex's pTeroPure pterosti

Roquette, leader in plant-based derivatives, has restarted its production unit for DISORBENE sorbitol-based clarifiers in Lestrem, France.

A new Agreement reached yesterday between food manufacturers, retailers and the Federal Government to reduce the levels of sodium in savoury crackers

Kettle Cuisine announced that Joe Rainert will take on the role of chief executive officer.

Health conscious consumers wanting to reduce their sodium intake can look to A&B ingredients as it introduces its low sodium Two Seas Sea Salt to

GoGo squeeZ, a US-based fruit snack brand, has unveiled AppleGrape – a new applesauce, which will be an addition to its existing range of portable, sq

MarketsandMarkets, a market research and consulting firm, projects that by 2018, the global market for sugar substitutes will be worth $13.8 billion.

Adulteration of olive oil is a common problem in the food industry, and mislabeling is a growing concern to chefs, retailers, olive growers and olive

Starbucks Coffee Company has announced that it is expanding the company’s $70 million comprehensive ethical sourcing program with a new farming resear