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第1922页
Government seeks public submissions on changes to Australia’s caffeine policy guidelines
Australia’s Food Regulation Standing Committee (FRSC) has invited public submissions on a Food Regul…
Statement from Agriculture Secretary Tom Vilsack on Household Food Security in the United States
Agriculture Secretary Tom Vilsack made the following statement on the release of the USDA Economic R…
Register for EFSA’s stakeholder conference
How can technical data and information used in EFSA’s risk assessments be made available to the wide…
European Commission approves cocoa flavanol health claim
The E.U. Commission has approved Barry Callebaut’s health claim submission on cocoa flavanols, the Z…
Congress to return next week; processors urged to continue outreach
With members of Congress returning to Washington next week after a long recess and preparing for a p…
Evaluation of monitoring data on residues of DDAC and BACs in food
Report An ad-hoc request was received from the European Commission to collect monitoring data on r…
Peer review of the pesticide risk assessment of the active substance flubendiamide
The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initia…
Comment seeks probiotic inclusion in dietary guidelines
The 2015 Dietary Guidelines Advisory Committee should consider live microbes and probiotics as part…
FSIS issues new meat and poultry recall directive
USDA’s Food Safety and Inspection Service (FSIS) on Sept. 9, 2013, published Revision 7 of FSIS Dire…
Chinese vice premier stresses food safety for the public
Strengthened supervision and harsher punishments are needed to ensure food safety for the public, Ch…