EFSA has published guidance for assessing the potential risks to honey bees, bumble bees and solitary bees from the use of pesticides.

According to the new book Rich Food, Poor Food, ingredients commonly found in up to 80 percent of all pre-packaged foods on grocers shelves in the U.S

On July 2, 2013, Food Standards Australia New Zealand (FSANZ published changes to Standard 1.4.2, Australia’s maximum residue limit regulation.

The UN food standards body Codex Alimentarius has agreed on new standards to protect the health of consumers worldwide.

The Korean National Assembly has amended its fisheries law to help curb illegal fishing.

China has completed an overhaul of standards for dairy products as part of efforts to address food safety concerns, a health official said Wednesday.

The Republican-controlled U.S. House of Representatives passed a bill on Thursday that could significantly delay implementation of sweeping new food s

he UN food standards body Codex Alimentarius has agreed on new standards to protect the health of consumers worldwide.

The Food and Drug Administration is amending the food additive regulations to no longer provide for the use of Bisphenol A (BPA -based epoxy resins as

BCI is pleased to announce that we will be demonstrating the Food Additive Database at the Institute of Food Technologists (IFT Food Expo, July 13-16