Australia Amends MRL Regulation
On July 2, 2013, Food Standards Australia New Zealand (FSANZ) published changes to Standard 1.4.2, A…On July 2, 2013, Food Standards Australia New Zealand (FSANZ) published changes to Standard 1.4.2, Australia’s maximum residue limit regulation.
Changes were made for the following active ingredients: bifenazate, cyflufenamid, dimethoate, fluazifop-butyl, fluazinam, fludioxonil, flutriafol, metalaxyl, metsulfuron-methyl, pyraclostrobin, spirotetramat, terbuthylazine, and triclopyr.
