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High-protein rice brings value, nutrition
More than 750 million people don't get enough nutrients from their food. More than two-thirds of tho…
Kids’ food brand Yumble secures funding for new product development
US-based kid’s meals brand Yumble has closed Series A funding round for national expansion and new p…
Ultra-processed foods linked to increased cancer risk
Ultra-processed foods are not known for their health qualities. We know this, yet it's hard to resi…
Fruits and vegetables could help young adults improve sleep
Increasing consumption of fruits and vegetables could help young adults sleep better, especially you…
Broccoli and Brussels sprouts associated with less extensive blood vessel disease in older women
New research has shown that broccoli and Brussels sprouts could be the most beneficial when it comes…
New studies reveal broccoli lowers your risk of heart attack, stroke and cancer
Broccoli is packed with helpful nutrients – one serving (80g) provides our entire daily vitamin C ne…
Anthocyanin: This Purple Pigment Fights Disease
A flavonoid pigment found in a variety of fruits and vegetables, may lower your risk of cardiovascul…
Leafy greens not linked to reduced risk of Type 2 diabetes
Leafy green vegetables are often cited as part of a healthy diet and numerous other studies have su…
Taste of tea paramount, Only 20% of drinkers focus on health benefits
The specialty tea industry is a multi-billion dollar industry, and there has never been a better tim…
Thrilling food for the Queen of England
Where does the Queen of England (or rather her kitchen) find specialty vegetables for the royal tabl…