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Choc-honeycomb ice-cream cake
Ingredients • 4 litres chocolate ice cream • 2 litres vanilla ice cream • 3 x 50g Violet Crumble b…
Paprika and chilli kale chips
Ingredients • 1 bunch (about 250g) curly kale • 2 tablespoons olive oil • 1 teaspoon paprika • 1/2…
Lamb cutlets with white & green bean salad
Ingredients • 275g baby green beans, topped not tailed • 12 French-trimmed lamb cutlets • 1 garlic…
Lemon and spinach risotto with grilled chicken
Ingredients 1 1/2 litres chicken stock 25g butter 2 tablespoons olive oil 1 large…
Recipe: German style pork Krakauer
Quick hands, easy to gather ingredients and the willingness to experiment are usually the key ingred…
Pork cutlets with brown lentils
Ingredients • 4 pork cutlets • 1 tablespoon olive oil • 15g butter • 1 large zucchini, trimmed, thi…
Sesame beef stir-fry
Ingredients • 1/3 cup Lee Kum Kee premium soy sauce • 2 garlic cloves, crushed • 3cm piece fresh gi…
Greens with Cannellini Beans and Pancetta
Ingredients • 2 slices pancetta or bacon, chopped • 1 1/2 tablespoons olive oil • 1 small red onion…
Chipotle Crusted Pork Tenderloin
Ingredients • 1 teaspoon onion powder • 1 teaspoon garlic powder • 3 tablespoons chipotle chile pow…
Slow-roasted chicken with lemon, oregano and olives
Ingredients • 1 tbs olive oil • 4 (about 800g) chicken marylands • 2 Spanish onions, cut into thick…