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Pumpkin slices with rocket and feta
Ingredients • 1/4 kent pumpkin (800g), seeds removed • 1 tablespoon olive oil • 1 tablespoon fres…
Baked eggs with chives and feta
Ingredients • Vegetable oil, to grease • 8 eggs • 125ml (1/2 cup) extra-light thickened cream • 4…
Watermelon, feta & prawn salad
Ingredients • 200g Greek-style feta • 250g prawns (24), cooked, peeled, tails intact • 2 tablespoo…
Quinoa salad with chickpeas, roasted eggplant and feta
Ingredients • 1 eggplant, cut into 2cm pieces • 2 red onions, halved, cut into thin wedges • 1 larg…
Basil and feta red-hots
Ingredients • 12 mini ready-to-bake bread rolls • 12 mini frankfurts • 1/4 cup (70g) pizza sauce • …
Carrot, feta, dill and chickpea tart
Ingredients • 5 sheets fresh filo pastry (see note) • Olive oil spray • 400g can chickpeas • 1 bunc…
Roasted pumpkin, asparagus, lentil & feta salad
Ingredients • 1kg butternut pumpkin, peeled, deseeded, cut into 3cm pieces • 2 red onions, halved,…
Kiki’s Gluten Free Foods offers SpinachFeta Pockets
This artisan, hand-held, Greek spinach-and-feta-cheese pocket earned a 2013 Food and Beverage Innova…
Watermelon, feta & prawn salad
Ingredients • 200g Greek-style feta • 250g prawns (24), cooked, peeled, tails intact • 2 tablespoo…
Roasted pumpkin, asparagus, lentil & feta salad
Ingredients • 1kg butternut pumpkin, peeled, deseeded, cut into 3cm pieces • 2 red onions, halved,…