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Asparagus salmon battleships
Equipment You'll need a bamboo sushi mat for rolling. Ingredients • 200g mini asparagus, trimmed…
Broiled Tilapia Parmesan
Ingredients • 1/2 cup Parmesan cheese • 1/4 cup butter, softened • 3 tablespoons mayonnaise • 2 tab…
Tofu bibimbap - Korean 'mixed rice'
Ingredients • 2 cups (400g) medium-grain rice • 2 garlic cloves, crushed • 1 1/2 tbs grated ginger…
Sweet Potato Casserole recipe
This dish is a children’s favourite and is great for school summer holidays, which can contain ‘lots…
Chicken and sweet potato casserole
Ingredients • 1 tablespoon olive oil • 1kg chicken thigh fillets, halved crossways • 1 large bulb f…
Massaman lamb cutlets with crunchy coconut potatoes
Ingredients • 1/4 cup (75g) Massaman curry paste • 1/2 cup (125ml) coconut cream • 1/3 cup (30g) de…
Potato and parmesan soup recipe
Ingredients: • 60g butter • 2 brown onions (chopped) • 4 cloves garlic (crushed) • 1kg potatoes (p…
Herby Lamb and Goat’s Cheese Burgers recipe
Goat’s cheese does have a really distinctive flavour and it isn’t for everyone, so if you’re not a f…
Carbonara pasta bake
Ingredients • 300g dried farfalle (bow-tie) pasta • 2 teaspoons olive oil • 2 garlic cloves, crushe…
Honey-soy glazed eggplant with lentils and rice
Ingredients For the lentils: • 1/2 lb whole black lentils (urad dal) or whole dried mung beans • 1…