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Pumpkin and silverbeet penne
Ingredients • 750g butternut pumpkin, peeled, deseeded, cut into 1.5cm pieces • 1 tablespoon chopp…
Bacon, pumpkin and feta frittata
Ingredients • 400g Butternut pumpkin, peeled, coarsely chopped • 2 teaspoons olive oil • 4 rindles…
Agnolotti with roasted pumpkin
Ingredients • 750g butternut pumpkin, peeled • 100g butter, melted • 625g packet fresh ricotta and…
Quinoa, pumpkin and broad bean salad
Ingredients • 750g Kent pumpkin, skin on, seeded, cut into 1cm-thick wedges • 2 teaspoons dukkah,…
Baked lamb chops with pumpkin
Ingredients • 1 (680g) golden nugget pumpkin, cut into wedges, deseeded • Olive oil cooking spray…
Cheat's pumpkin and pea risotto
Ingredients • 1 tablespoon olive oil • 400g butternut pumpkin, cut into 1cm pieces • 1 medium brow…
Pumpkin retail prices down on last year
Pumpkin production is widely dispersed throughout the United States, with crop conditions varying gr…
Retail takes the lead in promotion of green pumpkins
The month of October is traditionally pumpkin season. The bright orange Halloween pumpkin often take…
Cumin chicken and pumpkin with warm chickpea salsa
Ingredients • 2 tsp ground cumin • 1/2 tsp dried chilli flakes • 2 large (about 600g) chicken brea…
Tortellini with pumpkin, sage and cheese sauce
Ingredients 1kg butternut pumpkin, peeled, deseeded, chopped 2 tablespoons sage leaves, ro…