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sweeteners 第2页
Stevia product launches up 400%, says Mintel
Research just announced by Mintel indicates that there was a 400% increase in the rollout of product…
American Sugar Consumption Dips
People are downing less added sugar in their diets, but health experts say Americans still consume t…
Tate & Lyle opens new technical service facility in Mexico City
Tate & Lyle opened its new Technical Service Center in Mexico City. The facility is part of Tate…
Global sugar, sweeteners market to hit $97 billion by 2017
The global market for sugar and sweeteners totaled about $77.5 billion in 2012 and is projected to i…
Paper raises red flags about all sweeteners
Whether using artificial sweeteners instead of sugar results in better health has been a heavily deb…
Yasso Frozen Greek Yogurt launches new flavors
Yasso Frozen Greek Yogurt is adding three flavors to its line of frozen Greek yogurt bars. Coconut,…
PureCircle launches stevia treats
Producer and innovator of stevia sweeteners PureCircle is launching an ice cream with no added sugar…
Report calls for more detailed labeling amid concerns for children’s health
Non-nutritive or artificial sweeteners are a growing part of US diets, now consumed by at least one…
Cargill to double tapioca syrup production amid increased US appetite for clean label sweeteners
In response to robust consumer demand for label-friendly ingredients, Cargill has expanded its proce…
Stevia, monk fruit and allulose tipped for success in 2020
An increasing need for health and wellness food and beverages continues to drive sugar reduction. De…