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Applegate launches organic, natural lunch kits
Applegate's new Half Time lunch kit combines three leading brands in the natural and organic market…
Refrigerated salad dressings for Whole Foods' salad bars
Hak's, Los Angeles, debuted new refrigerated salad dressings for Whole Foods' salad bars. The firs…
New Frozen Organic Offerings from Beetnik Foods
Beetnik Foods, an Austin, Texas-based organic frozen food brand specializing in organic, gluten-free…
Should gene editing be part of organic production?
Greg Ibach, Under Secretary of the US Department of Agriculture (USDA), has hinted that gene-editing…
Veritable Vegetable goes solar to further its sustainability efforts
For San Francisco, Calif.-based Veritable Vegetable, the nation’s oldest organic produce distributor…
Attitudes toward organic labels depend on consumers' values
Labeling food as “organic" actually may flip the “halo" effect for ethical food labels depending on…
Velcro to integrate new lock technology into Lundberg’s rice products packaging
Velcro Industries has announced that it is working to integrate its new PRESS-LOK closure technology…
Swedish company growing together with organic market
As demand increases for organic vegetables in Sweden, conventional and organic vegetable producer, M…
France: 20% increase in organic market in 2016
According to the Agence Bio, the organic food market in France has increased by 20%, reaching €7 bil…
Refrigerated salad dressings for Whole Foods' salad bars
Hak's, Los Angeles, debuted new refrigerated salad dressings for Whole Foods' salad bars. The firs…

