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Fish oil reduces breast cancer risk: Research
Women who consistently take fish oil supplements are significantly less likely to develop breast can…
Pomegranate, curcumin, green tea and broccoli help fight prostate cancer
Prostate cancer continues to be one of the most prominent forms of the disease, accounting for more…
Coffee and Cancer Treatment
Coffee may be more than a loyal morning pick-me-up; it may actually help to prevent breast cancer fr…
Vegetarian and vegan diets protect against cancers
Vegetarian and vegan diets protect against cancer, compared with nonvegetarian diets, according to a…
Research links eating cooked black beans to lowered risks of cancer
Research has shown that consuming cooked black beans leads to lowered risk and incidence of breast,…
Flax seed consumption reduces breast cancer risk by 28 percent in new study
In the first-ever study of its type, Canadian researchers have shown that flax seed consumption redu…
Lycopene-rich diet reduces prostate cancer risk
Men who eat large amounts of lycopene-rich tomatoes and tomato products may reduce their risk of pro…
Scientists discover exact mechanism for how broccoli and crucifers fight deadly cancers
Scientists have been mounting evidence to support the cancer-fighting abilities associated with cons…
Vitamin E may lower liver cancer risk
The study – published in the Journal of the National Cancer Institute – investigated the relationshi…
Study finds multivitamin usage to modestly cut cancer rate
A new study has found that "daily multivitamin supplementation modestly but significantly reduced th…