HomeFood NewsFood Safety Alerts from Europe, Week 21

Food Safety Alerts from Europe, Week 21

ClassificationFood Newstime2026-06-16 18:02:27releaseadminfrequency2
summary:CZECH REPUBLIC, long grain boil-in-bag rice from unknown origin, via PolandReason: lead (0.51; 0.293 mg/kg ppm Notification Basis: official control on the marketRASFF reference No: 2012.0678Date: 21/05/2012UNITED KINGDOM, pudding rice from ItalyReason: f...
CZECH REPUBLIC, long grain boil-in-bag rice from unknown origin, via Poland

Reason: lead (0.51; 0.293 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No: 2012.0678

Date: 21/05/2012

 

UNITED KINGDOM, pudding rice from Italy

Reason: foreign body (Possible infestation with rice weevils)

Notification Basis: company’s own check

RASFF reference No: 2012.0685

Date: 22/05/2012

 

SPAIN, ANDORRA, rice cakes from France

Reason: undeclared gluten (>80 mg/kg – ppm)

Notification Basis: consumer complaint

RASFF reference No: 2012.0700

Date: 23/05/2012

 

ITALY, frozen plaice fillets from the Netherlands

Reason: too high content of E 452 – polyphosphates (6.7)

Notification Basis: official control on the market

RASFF reference No: 2012.0684

Date: 22/05/2012

 

ITALY, fresh norwegian smoked salmon from Poland

Reason: Listeria monocytogenes

Notification Basis: official control on the market

RASFF reference No: 2012.0689

Date: 22/05/2012

 

CONGO, THE DEMOCRATIC REPUBLIC OF THE, SWITZERLAND, FRANCE, HONG KONG, tins of sardines in oil and tins of sardines with tomatoes from Morocco

Reason: histamine (153; 200; 243; 282 / 277; 387; >550; >735; >926; >700; >1000; 1200 mg/kg – ppm)

Notification Basis: company’s own check

RASFF reference No: 2012.0691

Date: 22/05/2012

 

ITALY, nematodes (live) of chilled monkfish (Lophius piscatorius) from France

Reason: parasitic infestation

Notification Basis: official control on the market

RASFF reference No: 2012.0697

Date: 23/05/2012

 

ITALY, chilled vacuum packed swordfish fillet (Xiphias gladius) from France

Reason: mercury (1.946 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No: 2012.0705

Date: 24/05/2012

 

SLOVAKIA, white sour cabbage from Poland

Reason: unauthorised food additive formic acid (1998.35 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No: 2012.0672

Date: 21/05/2012

 

ESTONIA, dried apricots from Turkey, via Lithuania

Reason: too high content of sulphite (2384 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No: 2012.0679

Date: 21/05/2012

 

ESTONIA, dried apples from China, via Lithuania

Reason: too high content of sulphite (1071 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No: 2012.0688

Date: 22/05/2012

 

SLOVAKIA, white sour cabbage from Poland

Reason: unauthorised food additive formic acid (319.44 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No: 2012.0690

Date: 22/05/2012

 

NETHERLANDS, chinese broccoli from China

Reason: acetamiprid (1.5 mg/kg – ppm) and fipronil (0.33 mg/kg – ppm)

Notification Basis: company’s own check

RASFF reference No: 2012.0695

Date: 23/05/2012


UNITED KINGDOM, black olives from Belgium

Reason: infested with moulds (3000 /g)

Notification Basis: official control on the market

RASFF reference No: 2012.0701

Date: 23/05/2012

 
GERMANY, NETHERLANDS, BELGIUM, ground cumin from Turkey and Syria

Reason: Salmonella Caracas (presence /25g)

Notification Basis: official control on the market

RASFF reference No: 2012.0677

Date: 21/05/2012

 
DENMARK, chilled pate from Belgium

Reason: foreign body (presence of bone fragments size 0,2-0,5)

Notification Basis: consumer complaint

RASFF reference No: 2012.0673

Date: 21/05/2012

Food Safety AlertsEuropeWeek 21
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