Current location:home page > Special Foods

How chicken soup makes you feel better, according to science

admin6 days agoSpecial Foods37
When you're sick, there are few things more nourishing than a warm, savory bowl of chicken soup. Tho…
When you're sick, there are few things more nourishing than a warm, savory bowl of chicken soup. Though soup recipes vary, chicken broth is a remedy for cold and flu symptoms utilized around the world; its magic is recognized almost ubiquitously.

But what is it that makes chicken soup so soothing?

"Studies have shown that a hearty bowl of chicken noodle soup may help clear nasal congestion and ease cold symptoms," said Allonen. "It's all about the ingredients."

The core of any good soup remedy is the fact that it helps keep you hydrated.

"A clear broth is warm and soothing, making it a great source of hydration while you're sick, especially if you have a sore throat," she added.
Of course, though, any old soup can keep you hydrated. One of the things that makes chicken soup so especially comforting, however, is the fact that it's an excellent source of tryptophan, which helps your body produce serotonin, a mood-enhancing neurotransmitter. This can be a real game-changer when you're dealing with debilitating cold symptoms.

Chicken can also be a good source of some key immunity-boosting nutrients like B vitamins.

Spices aren't just window dressing

It's not just about the chicken, though. The seasonings added to chicken soup recipes can enhance it significantly, even seasonings that are typically viewed as unhealthy additions, like salt.

"You may think added salt and other seasonings aren't great for you, but in moderation, these spices can help combat the feeling of dull taste buds," noted Allonen. "A loss of taste is common in a cold, but as with any flavor enhancer, salt is great for getting you to eat more."

Even noodles can be a welcome addition, because carbohydrates help add calories when you might otherwise have a loss of appetite. That gives you energy, which your body needs to combat illness.

Most chicken soups are also loaded with healthy vegetables that add to its nutrient content. Common combinations involving carrots, celery, and onion infuse the broth with vitamins C and K, as well as other antioxidants and minerals.

And then there's also just the steam that a hearty soup provides, which opens airways and even has a mild anti-inflammatory effect that can help relax your muscles.

So if you're feeling down this cold and flu season, this is one remedy that both moms everywhere and scientists can agree on: eat your chicken soup.

Related articles

Reckitt Beckinser rivals Bayer with Schiff Nutrition bid

British consumer products giant Reckitt Beckinser has offered $1.4 billion for vitamin and supplemen…

Consumer warning on clay reissued

The advice is being reissued after high levels of lead and arsenic were discovered in products being…

Nestlé signs a Phunky deal with Harrogate firm

Nestlé signs a Phunky deal with Harrogate firm

Shrugging off bleak economic weather, Harrogate-based Purely Nutrition is expanding its award-winnin…

Report on Indian dry baby food, formula market covers SWOT analysis

Tier I and Tier II cities are the preferred locations for baby food manufacturers to introduce their…

Cholesterol-low cheese ‘highly suited’ for hypertension sufferers - developer

Cholesterol-low cheese ‘highly suited’ for hypertension sufferers - developer

Spanish researchers have created a cholesterol-low, reduced salt, fatty acid-enriched cheese, which…

Amway unveils Nutrilite Kids Multipops Multivitamin in US

Amway, a US-based direct-selling company, has unveiled a new vitamin - Nutrilite Kids Multipops Mult…