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Visitors to WILD's stand at Anuga will find natural solutions for the confectionery industry, which will give new momentum to the segment.
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Arla has released an interim financial statement covering 1H 2013, posting a 19 percent revenue increase over the same period in 2012.
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Danish food ingredients firm Chr. Hansen has unveiled natural blue color for the confectionery and gum industry in the US.
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Fuji Chemical Industry announced the building of a microalgae-based biotechnological manufacturing plant for the production of natural astaxanthin in
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A processing solution that enables manufacturers of traditional Greek strained yoghurts to profit from their acid whey waste stream has been named ‘Be
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DKSH Business Unit Consumer Goods and Haribo have signed a contract to grant DKSH the exclusive rights to market, sell and distribute Haribo's product
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The International Grains Council in its most recent Grain Market Report forecast 2013-14 world wheat production at 683 million tonnes, up 1 million to
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With its latest concepts, Sensient Flavors presents a refreshing way to add new appeal to soft drinks.
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Can a table jelly be prepared faster? Collagens, gelatine and collagen peptides possess technological properties that make them indispensable for toda