Indonesia, the world’s third largest producer of farmed tilapia, now has a new tool available for managing streptococcosis, a highly prevalent bacteri

Last Friday the Infectious haematopoietic necrosis (IHN virus was detected after routine monitoring at one of Mainstream Canada's Tofino-area farms.

Recently published European Food Safety Authority (EFSA guidance on physical performance health claims does not provide enough clarity on trial desig

A storm in the US over how calories are measured could cross to Europe and an overhaul of the system is long overdue, according to one nutrition exper

Weighing and packaging machinery supplier Ishida has announced a new appointment to head up the company’s German operations.

Europe’s food is “safer than ever”, despite an increase in reports to Europe’s Rapid Alert System for Food and Feed (RASFF in 2011.

Ken's Foods, a US-based producer of salad dressing, prepared sauces and mayonnaise, is voluntarily recalling its own branded foodservice dressings and

Advances in molecular biology could revolutionise the way in which foodborne disease outbreaks are investigated, according to the Food Standards Agenc

The Food Standards Agency (FSA has published the results of a survey which was carried out in the UK to evaluate the public opinion on food safety is

The New South Wales health department issued a warning last night to Sydney workers who may have bought food from a CBD SumoSalad bar, after an employ