On June 4, the Canadian Food Inspection Agency (CFIA launched consultation on the new food regulations to be developed under the Safe Food for Canadi

China's State Food and Drug Administration (SFDA on Sunday began to check for food companies processing lime-preserved eggs with copper sulphate, fol

The AFGC said that the food industry believes there are still “significant problems” with the proposal, but that food manufacturers were committed to

On June 14, 2013, Japan’s Ministry of Health, Labor and Welfare (MHLW notified the WTO of its Proposed Revision of the Specification and Standards fo

European Commission published Commission Regulation (EU No 545/2013, amending Annex I to Regulation (EC No 1334/2008 regarding the flavouring substa

Fresh fruit and vegetables, the country of origin must be notified. This shall be the wholesaler, the retailer and the vendor duty.

On June 17, 2013, the Uganda National Bureau of Standards notified the WTO of draft food specification standards for Tomato puree and Amaranth flour,

China will step up checks on infant milk formula producers and eliminate sub-standard ones, a government statement said on Thursday.

The European Food Safety Authority (EFSA said it cannot reach a conclusion on the safety of genetically modified (GM maize 3272 after the applicant

On June 20, 2013, the European Commission announced an update to its document, “Practical guidance for applicants on the submission of applications on