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New federal rules for school food will cost millions, group says
The American Action Forum estimates the regulations, which include caps on serving sizes and calorie…
Sequester to slice deep into meat inspection
There is no way to avoid it – U.S. Department of Agriculture meat inspectors working within the agen…
Produce industry groups release cantaloupe safety guidance
Produce industry groups announced on Wednesday the publication of national food safety guidelines fo…
FAO proposes new protein quality measurement
The Food and Agriculture Organization of United Nations (FAO) has released a report recommending a n…
New COOL rule published today in Federal Register
The Federal Register today is publishing a new Country of Origin Labeling (COOL) rule written to bri…
EFSA, EMA to evaluate risks from phenylbutazone in horsemeat
The European Commission has asked the European Food Safety Authority (EFSA) and the European Medicin…
New guidance on allergen labeling launched in UK
New guidance to help the UK food industry understand and implement changes in EU legislation for all…
Residue compliance rates remain high, annual pesticide report finds
The European Union Report on Pesticide Residues in Foods also assessed dietary exposure and conclude…
Global Standards seminar in Melbourne, Tuesday 19 March 2013
The seminar has been organised by DQS Certification AUSNZ, which has sponsored the visit to Melbourn…
China to accept only new certificates starting march 20
The U.S. Department of Agriculture's Agricultural Marketing Service has been issuing new certificate…