A new alternative to guar gum, a galactomannan polysaccharide derived from guar beans, was profiled by Marilyn Stieve.

Olympic Seafood has negotiated a long-term non-exclusive licensing agreement with Aker BioMarine for Australian krill oil market.

Stilton is known as much for its unique smell as for its strong taste and distinctive blue-veined appearance.

Health care providers are reminding parents that common holiday baking ingredients are often abused by children and teens as a way to obtain a cheap h

Soy checkoff, seed company partnership could add $2 billion to soybean farmer profitability

Bayn Europe and the Barentz Group have signed an agreement for a long-term cooperation regarding the supply and distribution of EUREBA.

ADM and Wilmar have announced that they have completed regulatory approvals for their partnerships in global fertilizer and European vegetable oil.

WILD Flavors, Inc. offers a seasonally inspired Mocktail flavor line modeled after alcoholic beverages.

This year’s premium has raised farmers’ direct revenues by 17 percent on average. Cargill’s customers who buy certified cocoa and chocolate ingredient

Antibiotic use and antimicrobial resistance are the responsibility of the human health, animal health and environmental health communities — and solut