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A new alternative to guar gum, a galactomannan polysaccharide derived from guar beans, was profiled by Marilyn Stieve.
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Olympic Seafood has negotiated a long-term non-exclusive licensing agreement with Aker BioMarine for Australian krill oil market.
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Stilton is known as much for its unique smell as for its strong taste and distinctive blue-veined appearance.
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Health care providers are reminding parents that common holiday baking ingredients are often abused by children and teens as a way to obtain a cheap h
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Soy checkoff, seed company partnership could add $2 billion to soybean farmer profitability
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Bayn Europe and the Barentz Group have signed an agreement for a long-term cooperation regarding the supply and distribution of EUREBA.
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ADM and Wilmar have announced that they have completed regulatory approvals for their partnerships in global fertilizer and European vegetable oil.
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WILD Flavors, Inc. offers a seasonally inspired Mocktail flavor line modeled after alcoholic beverages.
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This year’s premium has raised farmers’ direct revenues by 17 percent on average. Cargill’s customers who buy certified cocoa and chocolate ingredient
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Antibiotic use and antimicrobial resistance are the responsibility of the human health, animal health and environmental health communities — and solut