Recipes & Cooking 第373页
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BASF on Friday invited the Scottish First Minister, Alex Salmond, to officially open its newly acquired and now expanded high concentration omega-3 fa
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Consuming a diet high in polyphenol-rich olive oil may significantly reduce intestinal ischemia and the resulting reperfusion injury, according to a n
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Technology-based natural ingredients company Döhler has acquired the fruit processing and flavour unit of Egyptian fruit and vegetable specialist Delt
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Royal DSM has reported first quarter EBITDA of €311 million compared to €306 million in Q1 2012 and €243 million in Q4 2012.
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A leading UK convenience food manufacturer, Symington’s Ltd (Symington’s has reached an agreement to license Unilever’s wet sauces portfolio in Austr
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Life sciences company Kemin has become a platinum sponsor of the Ocular Nutrition Society (ONS with the aim of increasing awareness for essential eye
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Switzerland-based ingredients firm Givaudan has broken ground on a CHF50m ($53.8m savory flavors manufacturing facility in Nantong, China.
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Purac, a subsidiary of CSM, has signed a long term supply contract for the delivery of up to 10,000 tons annually of PURALACT lactides to a customer i
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The European margarine sector, represented by IMACE has strengthened its Code of Practice on trans fatty acids (TFA for the third time since its adop
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Researchers at Washington University School of Medicine in St. Louis have found that a popular artificial sweetener can modify how the body handles su