Marketing 第87页
CHS expands oilseed processing capacity in US
Grains and foods company CHS has expanded its oilseed processing capacity with the acquisition of No…
End of Murcia pepper export season
The pepper export season in Murcia has now ended. What is left is some incidental trade with chains…
Shoppers seek freshness, quality first in produce
The Food Marketing Institute (FMI) has released its inaugural report, “The Power of Produce 2015,” w…
“Increase in food energy supply” main cause of weight gain, US and NZ research
A new study reported by the World Health Organisation (WHO) has found increased supply to be the mai…
Potato consumption in Spain down 12% in six years
The preference of large distribution chains to import old potatoes for storage, bought at low prices…
Palm oil market to be worth $88 billion by 2022
The global palm oil market is expected to be worth $88 billion by 2022, according to a new study con…
Israel: Duty-free imports for some produce
Israel’s minister of finance, Moshe Kahlon, Tuesday last week, signed regulations allowing duty-free…
Mango exports must be right the first time for US market
Ways to ensure consistent, top quality, supply of Australian mangoes to the newest export market, th…
Trendy vegetable carb alternatives offered at Tesco
Among the most popular are vegetable substitutes for pasta, mash, rice, couscous, pizza bases and br…
Season start for citrus fruit South Africa
In June the company BIO TROPIC will receive fresh organic oranges, organic grapefruit and yellow lem…