Sullivan’s Steakhouse, owned by US-based Del Frisco‘s Restaurant, has introduced new offerings, which will be an addition to its dinner range.

Legal Sea Foods is about to open a snazzy replacement restaurant at a new location in Terminal C at Logan International Airport.

There were lion dancers, diplomats and a parade of 14 prominent Beijing chefs, toqued and jacketed for the formal occasion.

Flowers Foods, Inc. announced it has signed two asset purchase agreements with Hostess Brands, Inc. as the "stalking horse bidder" for certain Hostess

The British Nutrition Foundation (BNF is introducing a new educational program aiming to teach children and young people about the benefits of eating

US-based artisan and premium cheese producer Sartori has introduced Chai BellaVitano cheese at the Winter Fancy Food Show held in San Francisco.

Shares of Pinnacle Foods, the maker of Birds Eye frozen foods, Duncan Hines frosting and cake mixes and Vlasic pickles, jumped 11 percent in their fir

For the upcoming Lenten season, Popeye’s Louisiana Kitchen is bringing back its Butterfly Shrimp back to its menu.

US-based frozen yogurt chain Pinkberry has added new yogurt flavor, Grapefruit Pinkberry, to its offerings.

LANXESS has developed new dosing units, Velcorin DT Touch that helps in exact dosing and distribution of Velcorin in the beverage.