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Chinese plant will help us meet expanding demand
The Taicang-based facility, which incorporates a manufacturing plant and distribution centre, is the…
EFSA rejects Merck glucosamine-joint health appeal
Responding to EFSA’s April, 2012, rejection of its article 13.5 submission under the EU nutrition an…
Nuts for your nuts: Could walnuts help boost semen quality?
The study – published in Biology of Reproduction – investigates whether increasing polyunsaturated f…
Food Standards Australia New Zealand consults on use of food derived from GM canola
Food Standards Australia New Zealand (FSANZ) is seeking feedback on an application to change the Foo…
‘Anti-hunger’ dairy additive gets preliminary approval
Following an assessment, the FSA’s Advisory Committee on Novel Foods and Processes (ACNFP) has found…
Proposals will boost New York yogurt production
Speaking at the first New York State Yogurt Summit, Cuomo announced a number of actions, which once…
Whey market grows 20% to €5.83bn
A 3A Business Consulting report said the whey market would be worth €6.88bn in 2015 – a 4% yearly gr…
UK group issues health claims guidance
It also provides advice about 2000-odd claims that are on hold including some 1500 botanical submiss…
Rejected Merck to present glucosamine data for peer review
EFSA’s Dietetic Products, Nutrition and Allergies (NDA) panel dismissed Merck’s appeal that argued i…
Faith Foundation advocates ban on all ‘unsafe’ food products in Gujarat
The Faith Foundation, a Vadodara-based non-governmental organisation (NGO) that runs a centre for th…