Americans increasingly want more ethnic foods and ingredients in their diets, many of which offer unique flavor and texture, and a variety of health b

The overall consumption of syrups & spreads in Russia has been found to be driven more by indulgence factor, according to a new analysis by UK-bas

American food company HJ Heinz reported a 22% decline in net earnings in the fourth quarter ended 29 April 2012 to $175.3m, compared to $223.9m in 201

Coconut oil could soon be making waves in the oral health arena, after new research reveals it is able to attack the bacteria that cause tooth decay.

Bangladesh has become the third largest importer of apples in the world, due to a rising purchasing capacity and a growing health consciousness in the

The company’s performance in its Specialty Food Ingredients sector improved during the second quarter; however due to difficult trading conditions in

A December 2009 petition asking the Food and Drug Administration to allow the use of vitamin D2 bakers yeast in baked foods at higher levels was appro

The wholesale price of shallots has risen to Rs 125 per kilogram, and is likely to remain high for a few more days. Shallots are mainly coming to Kera

Caffeine consumption may help control movement in people suffering from Parkinson's, according to new research.

A German government-industry programme has succeeded in delivering vitamin A-fortified oil to 100 million malnourished people – especially children –