The FSSAI is gearing up for the implementation of new packaging regulations, which shall come into force from July 1, 2019.

FSSAI has issued guidelines for the collection of the used cooking oil by biodiesel manufacturers from FBOs (food business operators through authoris

India has decided to implement the notification for increasing Customs duty on American imports after the US decided to discontinue the Generalised Se

FSSAI has fixed the limits of formaldehyde in fish and fisheries products and issued a directive in this regard.

FSSAI has reviewed the packaging and labelling regulations for blended vegetable oil.

Though only 33 lakh out of five crore Food Business Operators in the country obtained a licence or secured registration by 2016, FSSAI has found that

FSSAI has gazette notified a ban on the use of diacetyl, a chemical which is used as a flavouring agent in the edible oil industry.

Common salt will no longer be available without iodine in it.

FSSAI has issued a guidance note on Foods for Special Dietary Uses for Sportspersons (FSDUS .

FSSAI, through a draft notification issued recently, has fixed the Total Polar Compounds (TPCs for unused vegetable oils / fats at not more than 15%.