This regulation establishes tolerances for residues of pyroxasulfone and its metabolites in or on vegetable.

EFSA has reviewed the maximum residue levels （MRLs） currently established at European level for the pesticide active substance glyphosate.

Maize 4114 was developed through Agrobacterium tumefaciens‐mediated transformation to provide protection against certain lepidopteran and coleopteran

Health Canada's Food Directorate completed a detailed safety assessment of a food additive submission seeking approval for the use of glucoamylase fro

l‐Glutamic acid, N,N‐diacetic acid, tetrasodium salt （GLDA‐Na4） （Kelforce） is sought to be used as a zootechnical feed additive in chickens for fatten

Health Canada's Food Directorate received a food additive submission seeking an increase in the maximum level of use of calcium propionate and potassi

The Pest Management Regulatory Agency （PMRA） invites the public to submit written comments on the proposed maximum residue limit （MRL） for fludioxonil

The PMRA will consider all comments received before making a final decision on the proposed MRL for cyantraniliprole.

EFSA has reviewed the maximum residue levels （MRLs） currently established at the European level for the pesticide active substance mandipropamid.

According to Article 12 of Regulation （EC） No 396/2005, EFSA has reviewed the maximum residue levels （MRLs） currently established at European level fo