Food News 第184页
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Tofu is an excellent low-fat non-animal protein source; used in many foods as substitute for ricotta or other cheeses in some frozen entrees or meats
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Consumers are eating sandwiches more often and picking up more sandwiches away from home than they did two years ago, according to “The Sandwich Consu
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Quiznos has made its debut into Russian market by opening its two stores in the St. Petersburg, the first of hundreds of Quiznos planned to open in Ru
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Spanish chef Ferran Adria's famous elBulli restaurant is closed, but the two million people a year who wanted to eat there can at least see what he wa
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Fans of In-N-Out Burger will have to make do with just one location in Pleasant Hill.
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The 94th running of the National Restaurant Association (NRA Show, the USA’s premier foodservice exhibition, was percolating in Chicago on Sunday.
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Dunkin' Donuts has signed a multi-unit store development agreement with existing franchise group, Travel Mart, to open seven new restaurants in La Cro
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Despite the moderate success of last week’s “Grand Re-Opening,” Amy’s Baking Company has managed to scare off another batch of “haters.”
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The European Commission said on Wednesday it had cleared the proposed 225 million euro ($289.25 million purchase by McCain Foods of the potato divisi